In December 2023, our product made history at the ISM exhibition innovation product competition by clinching the “2023 New Product Display Award” and the distinguished “Best Chocolate Product” award. This marked the first time a Chinese product has received two awards in the 51-year history of the ISM exhibition, highlighting China’s innovative strength in the chocolate and food industries and showcasing a new image for “Made in China” on the international stage.

Our product has obtained patent protection in China, the United States, the European Union, and various other countries and regions. Additionally, it has initiated collaboration with internationally renowned chocolate brands and retailers, positioning itself to soon enter major global markets and offer a new experience to chocolate lovers and consumers worldwide.

This breakthrough in China’s chocolate and food industry represents a compelling international statement for “Made in China”. Lyophilized chocolate has not only pioneered the direction for chocolate product development but has also significantly contributed to the brand building and international competitiveness of China’s chocolate and food industry.

Participating in the Cologne Confectionery Food Exhibition in Germany from January 28 to 31, 2024, our products were displayed in the award-winning exhibition area. At this exhibition, European customers showed enthusiasm for our lyophilized chocolate, and we engaged in discussions with major companies such as Nestle. The exhibition provided a platform to showcase various confectionery foods and beverages, enabling us to raise awareness of our products and share practical insights with visitors. This also facilitated valuable business connections with large supermarkets and enterprises, expanding our sales channels.